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Fish Tacos

Border Grill Grilled Alaska Halibut Tacos with Cucumber Citrus Salsa

By on May 5, 2020

INGREDIENTS 1-1/2 pounds wild Alaska HalibutExtra virgin olive oil, for drizzlingSalt and freshly ground black pepper, to taste12 small (4 to 6-inch) corn tortillas, warmed*6 lettuce leaves, torn in halfCucumber Citrus Salsa (recipe follows)2 avocados, halved, seeded, peeled, and thinly

Fish Tacos

Alaska Salmon Tacos with Mango Salsa and Avacado Cream

By on May 5, 2020

INGREDIENTS 1 ripe mango, peeled, seeded and diced1 red bell pepper, cored, seeded and diced1 green bell pepper, cored, seeded and diced1/2 cup finely diced red onion1 small jalapeño pepper, finely diced (optional)1/2 cup chopped cilantro leavesSalt and pepper, if

FIsh Tacos

Citrus-Battered Alaska Fish Tacos with Creamy Garlic Lime Slaw

By on May 5, 2020

INGREDIENTS Creamy Garlic-Lime Slaw:1 package (12 ounces) prepared broccoli slaw or 3 cups shredded cabbage2 Tablespoons fresh cilantro, finely chopped1 to 2 Tablespoons chopped jalapeño (seeded), to taste1/2 cup mayonnaise1 clove garlic, minced and mashed1 limeSalt and pepper, to taste

Alaska Cod

Poached Alaska Cod Tacos

By on May 5, 2020

INGREDIENTS 4 Alaska Cod fillets (5 to 6 oz. each), fresh, thawed or frozen24 oz. Your favorite beer1/2 teaspoon kosher salt DIRECTIONS Add beer to a large pan and simmer.  Rinse the frozen Alaska Cod fillets under cold water.  Turn

Wild Alaska Salmon with Ginger Sauce and Spiralized Veggies

By on January 1, 2019

SERVES 4/ PREP TIME 30 minutes / COOK TIME 15 minutes INGREDIENTS Rhubarb-Ginger Sauce (Recipe Courtesy of ASMI) 3 Tablespoons avocado oil, divided 2 cloves garlic, minced 2 Tablespoons minced ginger 1 cup thinly sliced rhubarb 3 green onions, sliced

Valentine’s Day Edition: Why We Love King Salmon and Other Hot Topics

By on February 14, 2018

In the spirit of National Heart Month, we’ve put together a collection of things we love in this Valentine’s Day edition of the Chinook Shores Lodge newsletter. February is Heart Month Did you know, fish is a good source of

Alaska Cod Parmesan with Zucchini Noodles

By on January 26, 2018

SERVES 4 / PREP TIME 15 minutes / COOK TIME 20 minutes INGREDIENTS 2 medium zucchini (about 5 to 6 oz. each), sliced thinly on mandolin or with a peeler 1 Tablespoon unsalted butter 1 teaspoon olive oil Salt and

Alaska Salmon Steaks with Orange-Avocado Salad

By on January 26, 2018

SERVES 4 / PREP TIME 20 minutes / COOK TIME 20 minutes INGREDIENTS Juice and zest of 2 medium navel oranges (about 1 cup juice and 4 Tablespoons zest) 1/3 cup olive oil 2 Tablespoons minced shallot or red onion

Spicy Alaska Halibut Stew

By on March 1, 2017

SERVES 4 / PREP TIME 5 minutes / COOK TIME 25 minutes INGREDIENTS 4 Alaska Halibut steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen 6 oz. mild Italian sausage 1 cup chopped onion 1/2 cup chopped

Alaska Salmon with Vegetable-Bread Stuffing

By on November 23, 2014

Ingredients 1 whole Alaska Salmon (dressed), fresh or thawed Salt and pepper, to taste Lemon half Stuffing: 1 box (6 oz.) herb-flavored stuffing mix 1/2 cup hot water 1/4 cup crisp, crumbled bacon or pancetta 3 Tablespoons reserved bacon drippings