Viewing: Recipes

Wild Alaska Salmon with Ginger Sauce and Spiralized Veggies

By on January 1, 2019

SERVES 4/ PREP TIME 30 minutes / COOK TIME 15 minutes INGREDIENTS Rhubarb-Ginger Sauce (Recipe Courtesy of ASMI) 3 Tablespoons avocado oil, divided 2 cloves garlic, minced 2 Tablespoons minced ginger 1 cup thinly sliced rhubarb 3 green onions, sliced

Valentine’s Day Edition: Why We Love King Salmon and Other Hot Topics

By on February 14, 2018

In the spirit of National Heart Month, we’ve put together a collection of things we love in this Valentine’s Day edition of the Chinook Shores Lodge newsletter. February is Heart Month Did you know, fish is a good source of

Alaska Cod Parmesan with Zucchini Noodles

By on January 26, 2018

SERVES 4 / PREP TIME 15 minutes / COOK TIME 20 minutes INGREDIENTS 2 medium zucchini (about 5 to 6 oz. each), sliced thinly on mandolin or with a peeler 1 Tablespoon unsalted butter 1 teaspoon olive oil Salt and

Alaska Salmon Steaks with Orange-Avocado Salad

By on January 26, 2018

SERVES 4 / PREP TIME 20 minutes / COOK TIME 20 minutes INGREDIENTS Juice and zest of 2 medium navel oranges (about 1 cup juice and 4 Tablespoons zest) 1/3 cup olive oil 2 Tablespoons minced shallot or red onion

Spicy Alaska Halibut Stew

By on March 1, 2017

SERVES 4 / PREP TIME 5 minutes / COOK TIME 25 minutes INGREDIENTS 4 Alaska Halibut steaks or fillets (4 to 6 oz. each), fresh, thawed or frozen 6 oz. mild Italian sausage 1 cup chopped onion 1/2 cup chopped

Alaska Salmon with Vegetable-Bread Stuffing

By on November 23, 2014

Ingredients 1 whole Alaska Salmon (dressed), fresh or thawed Salt and pepper, to taste Lemon half Stuffing: 1 box (6 oz.) herb-flavored stuffing mix 1/2 cup hot water 1/4 cup crisp, crumbled bacon or pancetta 3 Tablespoons reserved bacon drippings

Sweet-Smoky-Spicy Silver Salmon Rub

By on August 5, 2014

Ingredients 2 teaspoons smoked paprika (pimenton) 2 teaspoons brown sugar 1/2 teaspoon ground cumin 1/2 teaspoon coarse ground black pepper 1/2 teaspoon sea salt 1/2 teaspoon cocoa powder 1/4 teaspoon red chili flakes 4 Silver “Coho” Salmon steaks or fillets (6

Silver Salmon Seasoning Recipes

By on August 4, 2014

Directions Fresh Silver “Coho” Salmon (1.5 to 2.5 pounds) Heavy-duty aluminum foil (18-inches wide) High-heat cooking spray Oil (olive, canola or grapeseed) SEASONING OR SPREAD OF CHOICE (recipe below) Heat grill to medium-high (400°F). Spray-coat dull side of aluminum foil (18-inch

Quick Alaska Salmon Chowder

By on March 28, 2014

Ingredients 1 can (14.75 oz.) or 2 cans (7.5 oz. each) traditional pack Alaska salmon OR 8 to 10 oz. skinless, boneless salmon (canned or pouched) 1 Tablespoon butter 1 small onion, chopped 1 Tablespoon flour 3 cups skim milk

Alaska Halibut Caprese Salad Bites

By on December 17, 2013

Ingredients: 1 pound skinless Alaska Halibut, cut into 1-1/4 inch pieces Kosher salt and black pepper, to taste 2 teaspoons Italian seasoning 1 package (12 oz.) arugula 24 fresh mozzarella cheese slices, 1/4 inch thick 24 Roma tomato slices, 1/4